Chocolate Trifle:
2 pkgs. chocolate mousse
1 8 oz. container of whip cream
1 brownie mix
4 heath bars
1 chocolate bar
Make up brownies according to directions on the box. Let cool. Also make up the mousse according to box instructions. Cut brownies into small squares. Begin the layering: brownies, mousse, crushed heath bars and whip cream. Repeat. Put the shaved chocolate bar on top for garnish. Put in the fridge for a few hours and serve.
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1 comment:
Ohhh, I'm so glad you shared this!! I've been wanting to get this recipe from Brooke for a long time! YUM.
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